Bacon-Wrapped Green Beans
Cook Time according to Rachel: 25 mins
How difficult was this for Rachel? Not bad at ALL!
1 Bag Fresh Green Beans
3 Slices Center Cut Bacon, Cut in Half
1/8 Tsp Garlic Powder
Salt & Pepper to Taste
Preheat oven to 400 degrees
Bring a large pot of water to boil. Drop beans in & let cook for 1 minute.
While beans cook, fill large bowl with ice water.
After beans have cooked for 1 minute, use tongs to take beans out of boiling water & drop them into the ice water for 3 mins. (Yes, we are blanching the beans)
Remove beans from water.
Divide the beans into 6 even bundles. Wrap with bacon & place seam side down evenly on a greased baking sheet.
Drizzle lightly with olive oil.
Season with garlic powder, salt & pepper
Bake for about 14-16 minutes until bacon is cooked.